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ACCREDITATION |
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Organismo Argentino de Acreditación.
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OAA
accredits compliance of Guide ISO/IEC 65:1997 / EN 45011, for product certification. This Guide is specific for certification bodies and warrantees impartiality, independence, transparency and security in certification procedures.
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National Agri-food Health and Quality Service - Argentina |
SENASA constata el cumplimieto de Guía ISO/IEC 65:1997/EN45011 para la certificación de productos bajo normas controladas por SENASA |
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European Union |
Argentina is considered third country for the certification of organic products destined to the European Union.
OIA is authorized by SENASA to issue certificates for organic products according to the EC Res. 843/2007 (ex 2092/91) for organic agriculture. |
See document-OIA |
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United States
Department of Agriculture |
The USDA accredits OIA as certifier of organic products complying with the US National Organic Program (NOP). |
USDA Accreditation |
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Servicio
Nacional de Sanidad y Calidad Agroalimentaria
National Agri-food Health and Quality Service - Argentina |
Argentine health security body that authorizes certifying agencies to operate in the Argentine territory under the National Standards System. OIA is authorized by:
National Registry of Certifiers of Ecologic Products of Animal Origin, SENASA Registry N° 001, according to Note 15/94-GAPAF
National Registry of Certifiers of Organic Products, SENASA Registry N° 98, according to SENASA Resolution 274/93 |
OIA habilitation |
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International
Federation of Organic Agriculture Movements
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IFOAM standards provide to OIA the tools to be part of the Internacional Organic Guarantee System. This shared validation system allows accredited certifiers to offer a higher quality guarantee demanded by the organic markets. Presently, there are only 20 accredited certifiers worldwide and OIA is one of them. |
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Recognized by:
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Canadian Food Inspection Agency |
OIA is from 30-06-09 accredited by the CFIA to certify organic products in compliance with the requirements of Standard of Canada CAN/CGSB 32.310 and the list of products allowed the CAN/CGSB 32.311 |
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IOAS
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International Organic Accreditation Service |
Canada Programe |
Click here - IOAS Accreditation |
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Soil Association |
Scope of agreement of acceptance:
- Meat
- Honey
For products to the United Kingdom
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Japanese
Agricultural
Standard
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At the end of 2006 the Argentine organic standards were acknowledged as equivalent with the Japanese organic standards by the MAFF. |
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BioSuisse |
BioSuisse is a well-known identification seal for organic products marketed in Switzerland. Its certification system has additional requirements than those of the European system. Besides, the certifiers must have their certification procedures approved by BioSuisse.
OIA has been recognized by BioSuisse for the certification of organic products destined to Switzerland. |
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IOAS

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International Organic Accreditation Service |
OIA is approved for GOTS. Covering:
1. Manufacturing processes and mechanical textil products cerification
2.Wet processing, finishing and products certification
3.Certificación of trade and related products
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Click Here - IOAS Accreditation |
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IOAS |
International Organic Accreditation Service |
ISO/IEC GUIDE 65:1996
General Requirements for certifiers operating under product certification system to: textile scope and Equivalence of Third Countries under the rules of organic production and processing of the European Union
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Click Here - IOAS Accreditation |
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Organic Trade Association |
OIA es miembro de OTA |
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GLOBALGAP
GLOBAL Good Agricultural Practices |
European partnership that has defined regulations and criteria in search of safe agriculture and Sostenible.Acredita to OIA as certification to monitor compliance with the Program of Good Agricultural Practice (GAP = Good Agricultural Practice) for:
Fruits and Vegetables, Cattle, Sheep, Dairy Cattle and Tambo, Poultry, Pigs and Arable Bulk
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OIA is a GLOBALGAP approved Certification Body |
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Accredited by:
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Marine
Stewardship Council (MSC)
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The MSC accredits OIA to certify the sustainability of fisheries up to landing point and the chain of custody or traceability of the product from landing point up to the consumer |
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Servicio Nacional de Sanidad y Calidad Agroalimentaria
National Agri-food Health and Quality Service - Argentina |
OIA was the first authorized certifier for this type of certification in the National Registry of Preserved Identity Certifiers, Registry N°1, according to Resolution 529/01 |
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Authorized by:
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Servicio Nacional de Sanidad y Calidad Agroalimentaria
National Agri-food Health and Quality Service - Argentina |
OIA is registered and authorized to certify Food Attributes (Res. 280/01) in the Registry of Food Quality Certifiers, according to SENASA Resolution 148/02 |
Accredited in Registry of Food Quality Certifiers |
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SAGPyA
Secretariat of Agriculture, Livestock, Fisheries and Food (Argentina)
Food Quality Program
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Seal promoted by the SAGPyA aimed to differentiate Argentine food products with a country brand. Those products must comply a Protocol set and audited by an authorized Certifier. |
OIA was the first certifier authorized by SENASA to certify Food Quality Attributes and is also authorized to audit this important seal.
www.alimentosargentinos.gov.ar |
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UTZ CERTIFIED
Coffee Reference Code Compliance |
Utz Certified accredits the use of its distinctive seal that allows the access to pre-defined markets |
UTZ CERTIFIED Accreditation |